
Carbon monoxide is a colorless, odorless, extremely poisonous and explosive gas which causes 1,500 accidental deaths and more than 10,000 injuries each year. CO is slightly lighter than air and mixes throughout the atmosphere. It is a by-product of incomplete combustion, produced when fuels such as natural gas, propane, heating oil, kerosene, coal, charcoal, gasoline or wood are burned with insufficient air.
Effects of CO Poisoning
When a person breathes in carbon monoxide, it is absorbed by hemoglobin, the oxygen-carrying protein in the blood. "Carboxy hemoglobin" is then formed, replacing oxygen, preventing its release in the body and eventually causing suffocation.
Mild Exposure: Flu-like symptoms including slight headache, nausea, vomiting and fatigue.
Medium Exposure: Severe headache, drowsiness, confusion and a fast heart rate. Prolonged exposure to medium levels of CO can result in death.
Extreme Exposure: Loss of consciousness, convulsions, heart and lung failure, possible brain damage and death.
Sources of CO
Gas Stoves
Gas Space
Heaters
Wood Burning Stoves
Hot Water Heater
Fireplaces
Lawnmowers
Gas or Oil Furnaces
Pilot Lights
Car Exhaust Fumes
Charcoal Grills
Tobacco Smoke
How to Prevent CO Poisoning
There are many simple precautions you can take to protect your family from this silent killer.
Features to Look for:
Maintenance and Testing
Keep your CO detectors dust free by vacuuming air vents regularly. Test your CO detectors each week simply by pressing the Test/Silence button to make sure that the alarm sounds. If the detector ever fails to test properly, have it repaired or replaced immediately.